Zaatar Pizza Toppings
Now here s one of those breakfast pizza topping ideas that s both healthy and super easy to make.
Zaatar pizza toppings. Start with making your oil and za atar blend. The sauce of the pizza aka za atar and olive oil spread on the flatbread. Zaatar pizza margherita. For this veggie version doug uses garlic oil scrambled eggs and mozzarella cheese.
On a lightly floured surface flatten each ball of dough and roll it into a circle 1 8 inch thick and about 7 8 inches in diameter. Now that the hard part is out of the way let s talk about the toppings. For the zaatar manakish brush disks of dough with olive oil and sprinkle zaatar on top. Spread 1 heaping tablespoon of zaatar topping over.
In some cases cheese and ground meat is also added. The basic pita dough is prepared and then topped with a balanced mix of spices and herbs like thyme toasted sesame seeds oregano and sumac. Then brush it over your naan or pita bread. For the tomato brush with olive oil place chopped tomatoes and sprinkle with zaatar.
How to make za atar pizza. A margherita pizza is a simple thin crusted pie adorned with the colors of the italian flag. Gluten free manakish za atar manakish also known as manaqish manaeesh or manakeesh is a popular levantine food that s best described as a middle eastern pizza. They re are all essentially the same base flatbread recipe but with different toppings.
Add the yogurt honey and 1 4 cup water. There are three popular types of manakish. Veggie pizza topping ideas. It s often served topped with fresh herbs cheese ground meat or za atar.
Press each circle with your fingertips to make little indentations for the topping to rest in. This versatile meal is also very easy to make. 6 tablespoons extra virgin olive oil 2 tablespoons sesame seeds toasted 2 tablespoons za atar semolina for dusting. Next add the sliced tomatoes and crumbled feta cheese.
To make manakeesh you ll make dough similar to flatbread or pizza dough. This zaatar manakeesh that i m sharing below cheese manakeesh and lamb manakeesh. Olives and fresh garden vegetables tomatoes cucumbers and radish are usually a part of the meal. Bright red tomato sauce white mozzarella cheese and green basil.
Vegan za atar manaqish are the most popular in many parts of the levant. Just like pizza you can fold or slice it and enjoy it at any time. Bake for around 10 minutes or until golden and crispy on the edges. For the cheese brush with olive oil and heavily sprinkle with halloumi.
Meanwhile combine the zaatar topping ingredients in a small bowl.