Zaatar Pita Chips

Using a pair of kitchen scissors cut the pita bread in half and then in half again.

Zaatar pita chips. Arrange the pita bread pieces on a baking tray in a single layer. Toasted za atar pita chips are tasty triangles of za atar seasoned pita bread toasted to crispy perfection. Cut the pitas open all around. Gently open each wedge.

Cut 2 pita breads in half. Cut the pita bread into half horizontally. Instructions preheat oven to 375 f. Meanwhile for the homemade za atar seasoning.

Olive oil and 1 2 tsp. Place them in an even. Brush each pita with olive oil on both sides and cut into 8 wedges each with a pizza cutter. Spread za atar mixture over rough sides of pita rounds using the back of a spoon.

Stack pita halves then cut each half into 4 triangles. Brush the pita with olive oil. Bake until golden brown. This post may contain affiliate links.

Continue doing this until you have. Instructions pre heat oven to 350 degrees and line two baking sheets with foil. Cut one pita open around the edge to create two rounds. Preheat the oven to 375 f.

Bake until edges are golden about 5 7 minutes. Line one large or two medium baking sheets with foil. Stack the pita bread on a cutting board. In a small sauce pan warm olive oil and place fresh minced garlic in the oil to infuse for about five minutes.

Ingredients 4 pitas cup olive oil 2 tablespoons za atar 1 tablespoon fresh thyme leaves kosher salt and freshly ground black pepper. Please read my disclosure policy. Place the pita triangles in a large bowl and drizzle with. Preheat oven to 350 400 degrees.

Add the za atar to oil and garlic mixture and brush onto tops of pita wedges. Spray with cooking spray and set aside. Now cut it into small chips size pieces. Spread the zaatar mixture on the coarse sides of the pitas with the back of the spoon cut the pita disks into.

Steps to make it gather the ingredients. Place pita wedges onto a cookie baking sheet. Combine the olive oil and zaatar in a small bowl stirring with a teaspoon to emulsify. With a sharp knife cut the pitas into 6 even wedges.

Repeat with remaining pita. Combine za atar and olive oil in a small bowl to form a paste. They re a perfect companion to hummus mezze platters or served alongside your mediterranean meal. Preheat oven to 350 degrees fahrenheit.

Zaatar pita chips recipe preheat the oven to 200 c 400 f. Spread the pita triangles inside textured side up in. Separate the tops from the bottoms.